Saturday, May 26, 2012

Photostory: No Bake Mango Cheesecake

Maiba naman (to be different?), today I will share to you the No Bake Mango Cheesecake made by Daddly Allan. Yes, he is better than me at the kitchen, no doubt, haha!

Since we don't have an oven yet, he searched for a no bake recipe of Cheesecake that he really craves for.



I cup crushed Graham Crackers
1 cup finely chopped nuts (optional)
1 table spoon Sugar
1/3 cup melted butter


1 (225 g) Cream Cheese (you can use the The Laughing Cow Cheese, less expensive same taste)
1/2 cup Confectioner Sugar
1 1/4 cups Thick Cream
1 table spoon unflavored gelatin (melted in 1/4 cup hot water)
3 med-sized Ripe Mangoes (chopped)


For the Crust:

Combine all the ingredients in a bowl. Mix well. Put in pan and press evenly over its base. Refrigerate for 30 mins.

For the Filling:

1. Process Cream Cheese (or The Laughing Cow) and sugar in a blender.
2. Add the thick cream and process until smooth.
3. Add cooled melted gelatin ,mixture
4. Stir chopped mangoes.
5. Pour over the crust.
6. Chilled and serve.

Easy right?

Happy weekend!
Enjoyed this post? Share your thoughts below—I'd love to hear from you!

Let’s stay connected:

No comments:

Post a Comment

Please use the DISQUS box to comment.